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Slow Cooker Ranch Chicken

Servings 4 meals

Ingredients

  • 2 cups rotisserie chicken shredded
  • 10 oz. ranch dressing
  • 1/4 cup olive oil
  • 1 tsp garlic powder

Instructions

  1. Lightly S&P chicken.

  2. Dump all ingredients into freezer bag and mix thoroughly.  Freeze.

  3. To cook: Thaw overnight.  Cook on low 6-8 hours.